Our Gold award-winning Lemon Meringue Pie (South West Taste Awards) is a classic dessert made with care and craft. It features a buttery sweet shortcrust pastry base, filled with zesty, house-made lemon curd, and topped with a cloud of light, golden-baked meringue.
This artisan lemon meringue pie strikes the perfect balance between tart citrus flavour and sweet, melt-in-your-mouth meringue — making it a customer favourite and a true showcase of our bakery's skill.